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The extra oxygen also benefits bacterial growth. This may worry some growers, but it is a conscious choice for Agrona. “With the right bacteria, a balanced soil life is created, and with that you improve the absorption of nutrients,” Nadir explains. “Moreover, your crop is
A high oxygen content in water is essential for the development of plants. In order to realize an optimal oxygen input, various vegetable companies in the glasshouse horticulture use the OXYBULL aeration system. The system ensures that the concentration of oxygen in the water and around the root environment is optimal.
Enough oxygen in the root-environment is a condition for a strong and healthy cultivation. More oxygen makes the cultivation stronger and leads to higher productions. That is the experience of Van der Voort Tomaten in Vielpolders.